2022 has been a busy year for us at Booja-Booja and as we reach the halfway mark we're happily reflecting on the awards we've won so far, awards that bring our lifetime total to an incredible 157!
Spring was full of smiles as we scooped a Highly Commended for Best Vegan Chocolate Brand at the Vegan Food and Living Reader Awards, closely followed by a Bronze at the first ever Easter Free From Food Awards for our beautiful, hand painted Large Chocolate Salted Caramel Easter Egg. The judges said that this exquisite product "takes Easter gifting to the next level" and is "gorgeous inside & out!" We couldn't agree more.
Next, a big success for our Honeycomb Caramel Truffles which won Best New Vegan Food Product at the Natural & Organic Awards Europe 2022. Voted for by retailers and industry experts this award is very prestigious and we were absolutely thrilled to receive it.
Finally (for now at least) we enjoyed triple success at the Free From Food Awards. Not only did our Honeycomb Caramel Truffles snap up a Bronze, but our new Chocolate Orange Truffles and our gorgeous selection box The Signature Collection both won Gold (in the Confectionery and Gift categories respectively).
The judges described our Chocolate Orange Truffles as " A high quality product with pure ingredients" saying "The whole experience is a delight."
The Signature Collection was praised for being "rich & indulgent" and the judges said it was "a delightful box that makes you feel special".
Hopefully we'll have more winning news very soon. In the meantime, if you've not yet tried these award-winning delights, what are you waiting for?